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Evaluation of Escherichia coli as an indicator for antimicrobial resistance in Salmonella recovered from the same food or animal ceca samples

  • Epiphanie Nyirabahizi
  • , Gregory H. Tyson
  • , Uday Dessai
  • , Shaohua Zhao
  • , Claudine Kabera
  • , Emily Crarey
  • , Niketta Womack
  • , Mary Katherine Crews
  • , Errol Strain
  • , Heather Tate

Research output: Contribution to journal › Review article › peer-review

Original languageEnglish
Article number107280
JournalFood Control
Volume115
DOIs
StatePublished - Sep 2020

ASJC Scopus Subject Areas

  • Biotechnology
  • Food Science

Keywords

  • Antimicrobial resistance
  • E.coli
  • NARMS
  • Negative likelihood ratio
  • Negative posttest probability
  • Positive likelihood ratio
  • Positive posttest probability
  • Pretest probability
  • Salmonella
  • Sensitivity
  • Specificity

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