Agreement between visual and model-based classification of tomato fruit ripening

  • Dong Sub Kim
  • , Da Uhm Lee
  • , Jeong Ho Lim
  • , Steven Kim
  • , Jeong Hee Choi

Research output: Contribution to journalArticlepeer-review

Original languageEnglish
Pages (from-to)667-674
Number of pages8
JournalTransactions of the ASABE
Volume63
Issue number3
DOIs
StatePublished - 2020

ASJC Scopus Subject Areas

  • Forestry
  • Food Science
  • Biomedical Engineering
  • Agronomy and Crop Science
  • Soil Science

Keywords

  • Color index
  • Firmness
  • Fruit color
  • Lycopene
  • Ripening
  • Tomato
  • β-carotene

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